The phased re-opening of Fridays will see 66 restaurants open its doors to guests on Monday 6th July, in line with Government guidelines
Strict safety measures will be implemented in the Sale restaurant including social distancing, cleaning procedures and pre-bookings which are available now
Fridays is going back to its roots and focusing on what it is famous for
While restaurants have been closed for in-restaurant dining during lockdown, Click & Collect and home delivery services at selected locations have been available, enabling fans to get their hands on Fridays favourites.
These services are adhering to their stringent COVID-19 safety management control measures, which have been applauded by industry. Fridays will be implementing the same strict safety measures for in restaurant dining to ensure that teams and guests remain safe.
Fridays guest safety measures includes:
• Advance bookings preferred – booking is available on Fridays website now for tables of up to six people
• Following a socially distanced queuing system on prompt arrival
• Hand Sanitising stations to be used on entry
The Fridays Sale team will be doing their part to keep guests safe with:
• Dedicated door hosts to guide guests
• Tables and chairs sanitised after each seating
• Separate queues for dining in and Click & Collect and delivery
• Single use, FSC certified, 100% biodegradable menus
Speaking about the re-opening of the Sale restaurant, Fridays CEO, Robert B. Cook, said: “It feels great to be able to welcome our guests back into our restaurants from Monday 6th July and once again give them that memorable Fridays experience. We are confident that guests will feel safe when they dine in our restaurants thanks to our COVID-19 safety management control measures that will safeguard our teams and our guests.”
Guests will notice a few exciting changes when visiting a Fridays restaurant from 6th July!
Fridays first opened in New York in 1965 with flowing cocktails and charismatic bartenders making every night feel like a Friday. Over 55 years later, it’s making Fridays famous again by going back to its roots and proudly celebrating its unique heritage through the introduction of a new brand.
As part of a phased plan, six specially selected restaurants, dubbed ‘Famous at Fridays’ will be introducing further changes from 6th July. This includes, a simplified and enhanced menu which sees classic dishes return with an investment and upgrade in quality, fresh ingredients and a focus on provenance core to the new menu. There’ll be a re-energised bar with iconic cocktails full of energy & theatre, all of which will be complemented by that iconic Fridays service and generosity of spirit.
Selected for their geographical spread, iconic bars and city centre locations, the Famous at Fridays restaurants include Covent Garden, Leicester Square, Birmingham Hagley Road, Nottingham, Manchester Royal Exchange and Glasgow Buchanan Street*.
For latest updates, including opening times, safety guidelines and to book a table, guests can visit the Fridays website; www.tgifridays.co.uk/dine-in-reopening/ .